Manchán Magan bakes sourdough bread for 75 minutes while offering insights into the wonders of the Irish language – exploring potent words of landscape, terms of intuition and insight, and the many phrases that bring to life the mysterious glory of our natural world. The show is a celebration of language, land and local Irish food, with freshly-baked bread for the audience to spread with butter they churn themselves. (Knowledge of Irish is not required.)