Dinner with Jose Pizarro

Join us for a delicious dinner with José Pizarro!
In _The Spanish Pantry_, award-winning chef, author and restaurateur, JOSÉ PIZARRO invites you into his home kitchen.
With a few key Spanish ingredients, you too can create an authentic, fuss-free meal, whether it's a weeknight dinner or a feast for entertaining friends. José takes inspiration from the whole of Spain, featuring 'greatest hits'-type recipes - _paella, tortilla, croquetas, classic stews, desserts_ and more. From ingenious ways to use tomatoes, peppers, garlic and olive oil to the more typically Spanish ingredients, such as _Manchego, chorizo_ and _jamon,_ these recipes follow José's signature style - short on ingredients yet punchy on taste.
This stylish cookbook is filled with modern recipes and beautiful location photography from Spain and is an essential addition to your cookbook collection.
_JOSÉ PIZARRO_ _is an award-winning chef and bestselling author. He runs the successful tapas and sherry bar_ _JOSÉ_ _and restaurant_ PIZARRO _as well as restaurants_ _JOSÉ PIZARRO_ _and_ _LOLO__, in London,_ _THE SWAN_ _in Surrey and two restaurants at The Royal Academy of Arts. He is the author of seven cookbooks._
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