Join us at the Royal Pavilion for a grand Diwali celebration.

Upon arrival, guests will be welcomed with a drinks reception from the Dishoom Permit Room bar, hosted in the spectacular Music Room to enjoy a very special performance.

Following this, guests will proceed to the opulent State Banqueting Room for a delicious three course bespoke vegetarian Diwali party spread crafted and served by the renowned Dishoom Permit Room.

Dinner will be accompanied by a selection of wine, Kingfisher beer and Paul John Whisky, as well as live music from The Mehfil Space, creating the perfect atmosphere for an unforgettable Diwali celebration.

To round off the evening, guests can choose a final nightcap from our bespoke Permit Room drinks menu.