An Evening with Michel Roux
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Discover the joy of cooking simple and delicious French meals at home with the celebrated chef and author of award-winning writer, Michel Roux,
This evening Michel will share the everyday home kitchen recipes he enjoys cooking and eating with his family and friends. With a mix of family classics that have been passed down through the generations of the legendary Roux family, newer dishes that Michel loves to cook with his wife and daughter, and his own childhood favourites, this is accessible French food to cook at home. Drawing on his years of experience as a chef and restaurateur, at the core of each recipe is the use of simple, fresh ingredients and carefully crafted flavour combinations. Each with clear instructions and helpful tips to ensure success in your home kitchen. Alongside each of the delicious meals selected for different times of the week, is a collection of five seasonal menus, each perfect for special family celebrations at home.
Michel Roux (Le Gavroche) is one of the world's most respected chefs. His early training in France instilled in him a belief in simplicity and quality of raw ingredients which has he put to use in developing the recipes he uses both at Le Gavroche and in his books. His latest TV series, _Michel Roux's Provence Masterclass_. www.michelroux.co.uk
This evening Michel will share the everyday home kitchen recipes he enjoys cooking and eating with his family and friends. With a mix of family classics that have been passed down through the generations of the legendary Roux family, newer dishes that Michel loves to cook with his wife and daughter, and his own childhood favourites, this is accessible French food to cook at home. Drawing on his years of experience as a chef and restaurateur, at the core of each recipe is the use of simple, fresh ingredients and carefully crafted flavour combinations. Each with clear instructions and helpful tips to ensure success in your home kitchen. Alongside each of the delicious meals selected for different times of the week, is a collection of five seasonal menus, each perfect for special family celebrations at home.
Michel Roux (Le Gavroche) is one of the world's most respected chefs. His early training in France instilled in him a belief in simplicity and quality of raw ingredients which has he put to use in developing the recipes he uses both at Le Gavroche and in his books. His latest TV series, _Michel Roux's Provence Masterclass_. www.michelroux.co.uk
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