Louisiana is famous for its vibrant jazz music, spectacular Mardi Gras festival and its unique cuisine. This session will take you on a journey through the cuisine of the American deep south with Creole staples such as Gumbo and Jambalaya. Expect Recipes Like: + Cajun Spice Mix + Chicken & Prawn Jambalaya + Shrimp & Sausage Gumbo + Dirty Rice + Bananas Foster. Exact recipes for this class will vary by season.