Unleash your inner sushi chef in this fun, hands-on class!

Learn the essentials: from perfecting sushi rice to rolling maki and shaping nigiri, while trying creative fillings like homemade pulled pork, harissa chicken, smoked garlic chicken, and fresh veggies.

Vegan and halal options available; fish on request.

Whether you’re a total beginner or already a sushi lover, you’ll leave with the skills (and confidence) to impress at home.

All ingredients and equipment provided, just bring your enthusiasm and get ready to roll!