There is a weird and wonderful background to Heverlee’s beer. Once lost and forgotten, it was found in a corner of Leuven, Belgium and brought to the UK. A hidden gem, revitalised for today.

Made from a blend of subtly sweet malt and maize mash cut through with the distinctly bitter tasting Saaz hop, Heverlee is best served ice cold; poured and skimmed to perfection. The beautiful balance of bitter head and sweet underneath is the perfect accompaniment to good times, from a casual evening with friends or a night out on the town. 

Look out for Heverlee in the corners of the world where good times happen and in the hands of those who seek them out. Use the four simple words ‘pint of Heverlee please’ and all that’s left is to discover what follows… 

Follow Heverlee on Instagram @HeverleeBeer.

drinkaware.co.uk for the facts