Here at List Towers, we’re all about reading the runes as well as the (dining) room and, may we say, the nation’s appetite for a cheesy slice continues to astonish. As well as the excellent Sub Rosa Pizza in Glasgow, it’s been widely trailed that Paesano Pizza are about to open their third spot in Shawlands, with more on the way. Edinburgh also hosted Pizza Pilgrims’ Scottish debut (that double pep with hot honey though), as well as news that local heroes Razzo Pizza Napoletana have fired up a long-awaited second oven at Edinburgh Street Food. Cheesin’ for them.

Spring means a slew of foodie festivals and markets. If you’re a fan of the smoky dram, then plan ahead for Fèis Ìle on Islay (Friday 23–Saturday 31 May). If a wee beach walk in St Andrews is on the planner, time it to coincide with Balgove Larder Night Market, with live music and plenty of local produce to taste (Tuesday 6 May, monthly). And if you fancy street food in the sun, The Neighbourgood Market returns to its summer home at the Accies ground in Edinburgh’s Stockbridge from Wednesday 7 May. 

May also sees the launch of Eat & Drink 365 Edinburgh, our brand-new guide to food and drink in the city. Available everywhere you pick up The List, expect objective, insightful and useful recommendations to help you chomp and cheers your way around town. Eat & Drink 365 Glasgow will follow hot on its pretty little heels in the autumn.